2020-12-17
Read the latest chapters of Advances in Agronomy at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature
Lauer, Joseph G. and Mike Rankin. 2004. Corn response to within row plant spacing variation. Agronomy Journal … The grain and straw yield increased significantly Soil ameliorates gave significantly higher grain upto 100% RDN. The magnitude of increase was 12.7 f Haryana Journal of Agronomy 37 and 3.6% in grain and 9.5 and 2.7% in straw over 50 was associated with 100% RDN … Citations per year.
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Per Frankelius är docent vid Frontiers in Agronomy publishes rigorously peer-reviewed research on all topics related to agronomy. This multidisciplinary open-access journal is at the forefront CiteScore measures the average citations received per peer-reviewed document published in this title. CiteScore values are based on citation counts in a range of Agronomy Journal at a low cost and we chose to schedule it as part of the centennial The publication fee was on a per-manuscript basis,. (ASA, 2004a, 2004b Agronomy Journal. Volume 96 150% rate. For each megagram per hectare of the previ- may have The amount of residue required per year to of soil while 13 May 2020 Agronomy Journal · Volume 112, Issue 4 p. 3216-3221 Agronomy Journal Per Frankelius.
International Journal of Agronomy publishes research focused on crop production and management, crop science and physiology, crop disease and protection, and agroclimatology and soil science.
The UN’s Intergovernmental Panel on Climate Change claims that agriculture is one of the main sources of greenhouse gases, and is thus by many observers considered as a climate villain. This conclusion, however, is based on a paradigm that can be questioned, writes Per Frankelius of Linkoping University, in an article in Agronomy Journal. Agronomy for Sustainable Development (ASD) is an international peer-reviewed scientific journal which publishes original experimental, empirical and theoretical research articles, review articles and meta-analyses leading to enhanced sustainability for agricultural and food systems. The journal’s objective is to interface agronomy, cropping and farming system researches with ecological, genetic, environmental, economic or social sciences.
Agronomy Journal. Volume 96 150% rate. For each megagram per hectare of the previ- may have The amount of residue required per year to of soil while
lantbruk 17 december 2020. Per Frankelius: Vill se affärsmodeller för lantbrukets klimattjänster. Nu är han på plats 7 på Land Lantbruks 50 ”Lantbruket kan vara rejält klimatpositivt” Per Frankelius är forskare på Linköpings universitet och presenterade nyligen en märklig upptäckt; att FN har ”missat” att ta med fotosyntesen i sina beräkningar bakom exempelvis den senaste IPCC-rapporten. Enligt FN:s klimatpanel IPCC står lantbruket för en stor del av världens utsläpp av växthusgaser och ses därför av många som en klimatbov.
The journal strictly emphasizes credible and accountable research results.
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Per Frankelius: Vill se affärsmodeller för lantbrukets klimattjänster.
We appreciate the comment by Per Frankelius, in which he notes the role of agriculture in the origins of conflict.
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Wheat (Triticum aestivum L.) cultivars with improved nitrogen-use efficiency (NUE) under low and medium N conditions will help to minimise production costs and nitrate-N contamination. The study was conducted to determine the NUE diversities of winter wheat genotypes, and to evaluate the possible physiological mechanisms contributing to these differences. A set of 12 winter wheat genotypes
CiteScore values are based on citation counts in a range of four years (e.g. 2016-2019) to peer-reviewed documents (articles, reviews, conference papers, data papers and book chapters) published in the same four calendar years, divided by the number of these documents in Agronomy Journal.
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Per Frankelius The UN’s Intergovernmental Panel on Climate Change (IPCC) claims that agriculture is one of the main sources of greenhouse gases, and is thus by many observers considered as a climate villain. This conclusion, however, is based on a paradigm that can be questioned, writes Per Frankelius in an article in Agronomy Journal.
International Journal of Agronomy maintains an Editorial Board of practicing researchers from around the world, to ensure manuscripts are handled by editors expert and up-to-date in the field of study. Meet the editorial board. Agronomy Journal 52, 361–365.